Types of cheese
We fundamentally work with all types of grating cheese. Standard products are emmental, gouda, mozzarella, seasoned cheeses and cheese alternatives. On request you can also obtain any other type or possible blend.
The food industry and restaurants utilise classic types of cheese and cheese blends. From pizza and sausage production to applications in bakeries - the demands applicable to our standard products are widely diverse.
Due to our quality philosophy, we only process products obtained from the best dairies. We stand by this policy with our name, which has become a trademark for grated cheese.